NISMAT Sports Nutrition Publications

Tyler, T. F., Nicholas, S. J., Hershman, E. B., Glace, B. W., Mullaney, M. J., & McHugh, M. P. (2004). The effect of creatine supplementation on strength recovery after anterior cruciate ligament (ACL) reconstruction: a randomized, placebo-controlled, double-blind trial. The American Journal of Sports Medicine, 32(2), 383–388. Cite Download
Stall, S., Ginsberg, N. S., DeVita, M. V., Zabetakis, P. M., Lynn, R. I., Gleim, G. W., Wang, J., Pierson, R. N., & Michelis, M. F. (1998). Percentage body fat determination in hemodialysis and peritoneal dialysis patients: a comparison. Journal of Renal Nutrition: The Official Journal of the Council on Renal Nutrition of the National Kidney Foundation, 8(3), 132–136. Cite Download
Schumacher, H. R., Pullman-Mooar, S., Gupta, S. R., Dinnella, J. E., Kim, R., & McHugh, M. P. (2013). Randomized double-blind crossover study of the efficacy of a tart cherry juice blend in treatment of osteoarthritis (OA) of the knee. Osteoarthritis and Cartilage, 21(8), 1035–1041. Cite Download
Preuss, H. G., el Zein, M., Knapka, J., MacArthy, P., Yousufi, A. K., Gleim, G. W., Glace, B., & Zukowska-Grojec, Z. (1992). Blood pressure responses to sucrose ingestion in four rat strains. American Journal of Hypertension, 5(4 Pt 1), 244–250. Cite
McHugh, M. (2011). The health benefits of cherries and potential applications in sports. Scandinavian Journal of Medicine & Science in Sports, 21(5), 615–616. Cite Download
Howatson, G., Goodall, S., Hill, J., Brouner, J., Gaze, D., McHugh, M., & Shave, R. (2011). Antioxidant supplementation does not attenuate exercise-induced cardiac troponin release. International Journal of Cardiology, 152(1), 101–102. Cite Download Download
Howatson, G., McHugh, M. P., Hill, J. A., Brouner, J., Jewell, A. P., van Someren, K. A., Shave, R. E., & Howatson, S. A. (2010). Influence of tart cherry juice on indices of recovery following marathon running. Scandinavian Journal of Medicine & Science in Sports, 20(6), 843–852. Cite Download
Howatson, G., Bell, P. G., Tallent, J., Middleton, B., McHugh, M. P., & Ellis, J. (2012). Effect of tart cherry juice (Prunus cerasus) on melatonin levels and enhanced sleep quality. European Journal of Nutrition, 51(8), 909–916. Cite Download
Gleim, G. W., Glace, B. W., Zabetakis, P. M., Michelis, M. F., & Nicholas, J. A. (1992). Sucrose ingestion following exercise: selected cardiovascular, hormonal, renal, and metabolic effects. Journal of the American College of Nutrition, 11(6), 719–727. Cite Download
Gleim, G. G., & Glace, B. (1998). Carnitine as an ergogenic aid in health and disease. Journal of the American College of Nutrition, 17(3), 203–204. Cite
Gleim, G. W. (1993). Exercise is not an effective weight loss modality in women. Journal of the American College of Nutrition, 12(4), 363–367. Cite Download
Glace, B., Kremenic, I., & Liederbach, M. (2006). Energy conservation in amenorrheic ballet dancers. Medical Problems of Performing Artists, 21(3), 97–105. Cite
Glace, B. W., Gleim, G. W., Zabetakis, P. M., & Nicholas, J. A. (1994). Systemic effects of ingesting varying amounts of a commercial carbohydrate beverage postexercise. Journal of the American College of Nutrition, 13(3), 268–276. Cite
Glace, B., Murphy, C., & McHugh, M. (2002). Food and fluid intake and disturbances in gastrointestinal and mental function during an ultramarathon. International Journal of Sport Nutrition and Exercise Metabolism, 12(4), 414–427. Cite Download
Glace, B. W., Murphy, C. A., & McHugh, M. P. (2002). Food intake and electrolyte status of ultramarathoners competing in extreme heat. Journal of the American College of Nutrition, 21(6), 553–559. Cite Download
Glace, B. W., Kremenic, I. J., & McHugh, M. P. (2019). Effect of carbohydrate beverage ingestion on central versus peripheral fatigue: a placebo-controlled, randomized trial in cyclists. Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme, 44(2), 139–147. Cite Download
Glace, B., & Murphy, C. (2008). Severe hyponatremia develops in a runner following a half-marathon. JAAPA: Official Journal of the American Academy of Physician Assistants, 21(6), 27–29. Cite Download
Fitzsimmons, S., Tucker, A., & Martins, D. (2011). Seventy-five percent of National Football League teams use pregame hyperhydration with intravenous fluid. Clinical Journal of Sport Medicine: Official Journal of the Canadian Academy of Sport Medicine, 21(3), 192–199. Cite Download
el Zein, M., Areas, J., Knapka, J., Gleim, G., DiPette, D., Holland, B., & Preuss, H. G. (1990). Influence of oat bran on sucrose-induced blood pressure elevations in SHR. Life Sciences, 47(13), 1121–1128. Cite
Ducharme, N. G., Fortier, L. A., Kraus, M. S., Hobo, S., Mohammed, H. O., McHugh, M. P., Hackett, R. P., Soderholm, L. V., & Mitchell, L. M. (2009). Effect of a tart cherry juice blend on exercise-induced muscle damage in horses. American Journal of Veterinary Research, 70(6), 758–763. Cite Download
Dimitriou, L., Hill, J. A., Jehnali, A., Dunbar, J., Brouner, J., McHugh, M. P., & Howatson, G. (2015). Influence of a montmorency cherry juice blend on indices of exercise-induced stress and upper respiratory tract symptoms following marathon running--a pilot investigation. Journal of the International Society of Sports Nutrition, 12, 22. Cite Download
Bell, P. G., McHugh, M. P., Stevenson, E., & Howatson, G. (2014). The role of cherries in exercise and health. Scandinavian Journal of Medicine & Science in Sports, 24(3), 477–490. Cite Download